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https://i2.wp.com/assets2.cbsnewsstatic.com/hub/i/r/2026/05/16/6ec95eae-8267-4673-96db-b11fe0dc2f77/thumbnail/1200x630/f4a991eb5efb7e3f38482cceb44b82e3/kale-ceasar-hoagie.jpg?w=1920&resize=1920,998&ssl=11920998Legend has it that Philadelphians have been living on hoagies since shipyard workers packed them for lunch during World War I. Liberty Kitchen executive chef Beau Neidhardt demonstrates for correspondent Susan Spencer how to construct a giant sandwich, Philadelphia-style.