Candy Making: The Old Fashioned Way

Last published in 1929, this illustrated step-by-step candy cook book will have you making home made delicious sweets they way they used to be made! Featuring lost recipes using all natural ingredients including Butter Taffy, Marshmallows Coated with Butter-Scotch, Peanut Brittle, Caramels, Cream Candies, Fudge, Divinity, Bonbons, Rainbow Delight and so many more.

Publisher ‏ : ‎ Independently published (February 8, 2019)
Language ‏ : ‎ English
Paperback ‏ : ‎ 62 pages
ISBN-10 ‏ : ‎ 1796436895
ISBN-13 ‏ : ‎ 978-1796436891
Item Weight ‏ : ‎ 3.67 ounces
Dimensions ‏ : ‎ 6 x 0.16 x 9 inches

Price: $6.95
(as of Mar 10, 2025 04:44:22 UTC – Details)